The Sofitel Minneapolis Dining calendar features a host of fun events highlighting the best in Twin Cities'
food and drink. Sample over 70 wines - along with different foods from local restaurants - at Taste of Edina.
Celebrate art, music, and, best of all, chocolate for a good cause at Taste of Chocolate. Organized by the
Bloomington Chamber of Commerce, all proceeds from this scrumptious gathering will support the Bloomington
Fine Arts Council. And for a fabulous evening of food, wine, silent auctions, and music, join us for
The Great Chefs of Minnesota. Featuring more than 1,000 taste-sized specialty items, graciously donated by
local chefs, it's a great way to learn more about Minnesota's best and brightest culinary artists.
Consult our concierge for more information about onsite and nearby food events, including:
- Taste of Edina, organized by the Edina Chamber of Commerce
- The Great Chefs of Minnesota, a statewide celebration of Minnesota's culinary greats
Showcasing dramatic settings, award-winning cuisine, and fun culinary events, Sofitel is home to one of the
best restaurants in Minneapolis, MN. Savor the finest the Twin Cities has to offer, and reserve your table online today.
| |
| 
Visit Colette Bar from 4:00 pm to 7:00 pm to follow the Tour de France and enjoy wine from the various tour regions of France.
Click Here For more detail
|
| |
| |
| 
Colette Bar & Bistro
Happy Hour
Monday – Friday
4pm – 6pm
$5 Happy Hour Special
Includes your choice of:
House glass of wine
House glass of champagne
Bistrotini ~ choice of house vodka or house gin
Cosmo
Served with our homemade chips |
| |
| |
Featuring Live Flamenco with
Renowned Guitar Master
Michael Hauser
Savor an Extraordinary Buffet Created by our Executive Chef Serge Devesa
Every Sunday
From 10:30 am -2 pm
$33.00/person
Price includes:
Hot drinks, Juices, and
Homemade Sangria
Reservations Recommended
952-835-1900
www.sofitelmplsdining.com
Ask about reserving La Fougasse for your next private event! |
 |
|
Executive Chef Serge Devesa visits local schools to teach students about the
importance of eating healthfully and how to cook simple delicious meals with
fresh vegetables and fruits.
Here is what members of the community are saying about Chef Serge's classroom tour:
Chef Serge was so fabulous...He was extremely well prepared...arrived early and
full of enthusiasm. He was extremely comfortable and related to the students so
well. They just loved every minute of it!!!! In addition to his obvious cooking
expertise, he was able to inspire them about eating well and about having a passion
for whatever they choose to do in life...he really made an impression!!! They felt
very fortunate to be a class that got to have this experience!!!
- Helen Rockwell, 6th grade Family and Consumer Sciences teacher, Olson Middle School, Bloomington, MN
Chef Devesa was outstanding. This was a real treat for our students. Both the food and the information were excellent.
- Kari McElveen, Family and Consumer Sciences teacher, John F. Kennedy High School, Bloomington, MN
"A taste of nutrition in Bloomington Schools: Classroom cooking demonstrations by a
French chef brought eggplant, zucchini and squash to the tastebuds of more than 150
Bloomington middle school students" - Minneapolis Star Tribune, December 3, 2008
Click here to read full article
For more information about the Chef Serge in the Classroom program or to request a
visit to your classroom, please contact Sofitel Minneapolis at 952-835-1900 or
email amy.lewis@sofitel.com
|
